Pressure Cooker Osso Buco . Pressure Cooker Osso Buco using CrockPot 2097588 10Qt. Express Crock MultiCooker YouTube Pressure cook: Cover with the lid and make sure the valve is set to "sealing" Remove from pressure cooker; add 1/4 cup wine, stirring to loosen browned bits
Pressure Cooked Osso Buco Milansese Italian Food Forever from www.italianfoodforever.com
Sauté the vegetables.Add the carrots, onion, celery, and garlic to the pot In a large bowl, combine tomatoes, broth, vegetables, seasonings and remaining salt
Pressure Cooked Osso Buco Milansese Italian Food Forever Cook the vegetables for 4-5 minutes, stirring a couple of times during the process, until the veggies soften slightly.; Deglaze the inner pot. Submerge the shanks in the liquid as much as possible Set the pressure cooker to sauté mode and bring the liquid to a simmer.
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